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Sunday, May 26, 2013

Aunt D's Buttermilk Pancakes

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Yields 6 servings Ingredients: 4 Cups flour, all-purpose  6 Tbls sugar, white divided 2 Tbls baking powder  1 tsp salt  4 Cups butter...
Saturday, May 25, 2013

Pretzel Crusted Chicken Cutlets

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Yields 6 servings Adapted from Rachel Ray Ingredients: 6 6-ozs chicken breast, boneless, skinless cut into cutlets 8 Ounce(wt)s Rold ...
Sunday, May 12, 2013

Killer California Grilled Flank Steak

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Yields 4 servings Ingredients: 6 to 8 Cloves garlic, fresh minced 2 Tbls  Silver Service Chef's California Steak Rub 1 tsp paprik...

Lemon Parmesan Broccoli

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Ingredients: 1 Head broccoli cut into florets 1 Large lemon  3 Tablespoons oil, olive  1/2 Teaspoon salt, Kosher  1 Teaspoon seasoning, Gr...
Friday, May 10, 2013

Stuffed Sweet Bell Peppers

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Yields 4 servings Ingredients: 4 Large bell peppers, assorted  2/3 Cups rice, long grain white  (if doing brown, this will take much l...
Tuesday, May 07, 2013

Chicken Saltimbocca (Saltimbocca di Pollo)

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Adapted from Mario Batali Yields 4 Servings Ingredients: 1 Cup flour, all-purpose  1 to taste salt and pepper  4, 6-ozs chicken brea...
Thursday, April 11, 2013

Cheesy Stuffed Meatballs in Marinara Sauce

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Ingredients: 1/2 Pound pasta, spaghettini  6 Cloves garlic, fresh minced, divided 28 Ounce(wt)s tomatoes, italian, canned crushed with ...
Sunday, March 17, 2013

Pasta Piccata

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Yields 6 servings Ingredients: 1 Pound pasta, rotini, tricolor  2 Tbls oil, olive  1 Large onion, white minced 6 Cloves garlic, fres...
Friday, March 15, 2013

Big and Chewy Oatmeal-Fruity Cookies

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Adapted from America's Test Kitchen Yields 4 dozen cookies Ingredients: 1 1/2 Cup flour, all-purpose  1/2 tsp salt, table 1/2 ts...
Tuesday, February 26, 2013

Beef Burgundy (Slow Cooker)

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Yields 8 servings Ingredients: 5 Pounds beef, chuck roast trimmed, cut in 1 1/2-in chunks Salt and pepper to taste 1 Tbls oil, olive ...
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Sunday, February 24, 2013

Curried Chicken and Apricot Salad

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Yields enough for 8 sandwiches Ingredients: 1/2 Cup apricots, dried coarsely chopped 4 Each onion, green cut into 1-inch pieces 4 Cups c...
Sunday, February 10, 2013

Hearty Lentil Soup (Slow Cooker)

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Yields 8 servings Ingredients: 4 Tbls oil, olive, divided 3 Large beef bone, round with marrow (for soup) 2 Large onion, white large dice...