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Sunday, June 23, 2013

Broccoli, Brussels Sprouts and Cheddar Gratin

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Yields 6 servings Adapted from America's Test Kitchen Ingredients: 1 Pound broccoli 1-in florets, stalks chopped 1 Pound bru...
Monday, June 17, 2013

Risotto with Mushrooms and Fontina Cheese

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Yields 4 servings Adapted from  Bon Appétit, March 1996 Ingredients: 2 Cups mushrooms, shiitake, chopped 1 Tbls butter 22 Ounce(fl)s ...

Veal Chops with Balsamic Vinegar

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Yields 3 servings Adapted from  Bon Appétit, March 1996   Ingredients: 3 Each veal, loin chop  1 Tbls rosemary, fresh chopped 1  Tbl...
Sunday, June 16, 2013

Greek 6-Layer Dip

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Yield 8 servings Ingredients: 3 1/2 Pounds chick peas, fresh in the hulls* 1/2 Cup water, hot reserved cooking liquid 1 tsp salt, Kos...
Sunday, June 09, 2013

Spicy Bacon-Wrapped Chicken with Brie

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Yields 2 servings Ingredients: 2 8-ozs chicken breast, boneless, skinless  4 Slices bacon, uncooked  4 Slices cheese, brie  2 Tbls S...
Sunday, May 26, 2013

Aunt D's Buttermilk Pancakes

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Yields 6 servings Ingredients: 4 Cups flour, all-purpose  6 Tbls sugar, white divided 2 Tbls baking powder  1 tsp salt  4 Cups butter...
Saturday, May 25, 2013

Pretzel Crusted Chicken Cutlets

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Yields 6 servings Adapted from Rachel Ray Ingredients: 6 6-ozs chicken breast, boneless, skinless cut into cutlets 8 Ounce(wt)s Rold ...
Sunday, May 12, 2013

Killer California Grilled Flank Steak

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Yields 4 servings Ingredients: 6 to 8 Cloves garlic, fresh minced 2 Tbls  Silver Service Chef's California Steak Rub 1 tsp paprik...

Lemon Parmesan Broccoli

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Ingredients: 1 Head broccoli cut into florets 1 Large lemon  3 Tablespoons oil, olive  1/2 Teaspoon salt, Kosher  1 Teaspoon seasoning, Gr...
Friday, May 10, 2013

Stuffed Sweet Bell Peppers

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Yields 4 servings Ingredients: 4 Large bell peppers, assorted  2/3 Cups rice, long grain white  (if doing brown, this will take much l...
Tuesday, May 07, 2013

Chicken Saltimbocca (Saltimbocca di Pollo)

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Adapted from Mario Batali Yields 4 Servings Ingredients: 1 Cup flour, all-purpose  1 to taste salt and pepper  4, 6-ozs chicken brea...
Thursday, April 11, 2013

Cheesy Stuffed Meatballs in Marinara Sauce

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Ingredients: 1/2 Pound pasta, spaghettini  6 Cloves garlic, fresh minced, divided 28 Ounce(wt)s tomatoes, italian, canned crushed with ...
Sunday, March 17, 2013

Pasta Piccata

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Yields 6 servings Ingredients: 1 Pound pasta, rotini, tricolor  2 Tbls oil, olive  1 Large onion, white minced 6 Cloves garlic, fres...