Monday, July 04, 2011

Grilled Zucchini Courtesy of Chez Pink (aka Big Ass Zucchini, Part III)

There is nothing better than fresh zucchini grilled up with a little seasoning at the height of summer.

So in case you missed it - here is the original "beast."

It's so simple, you don't really need a recipe.
Grilled Zucchini

Thick slices of zucchini
Greek Seasoning to taste
2 tablespoons olive oil

Toss zucchini with oil and seasoning. Grill over a medium-hot fire for 2 minutes per side, or until desired doneness.